This web site might include affiliate hyperlinks and promoting in order that we will present recipes to you. Learn my disclosure coverage.
Heat and gooey baked brie is a success for any event! With simply 5 easy substances and fewer than 20 minutes, you should have a wealthy, creamy appetizer that’s not possible to withstand. Scoop it up along with your favourite crackers or bread!

Causes You’ll Love This Recipe
- Easy But Spectacular: Minimal substances and energy with an enormous “wow” issue!
- Deliciously heat and creamy: Melted brie has one of the best tacky texture and mouthwatering taste.
- Customizable: Add your favourite toppings—jam, nuts, and/or herbs!
- Crowd-Pleaser: Good for vacation gatherings and assured to vanish quick! Serve with my crispy do-it-yourself crostini or your favourite sturdy crackers.
Substances for Baked Brie
This baked brie recipe couldn’t be simpler to make and solely requires 5 substances. It’s a type of recipes that’s so easy but elegant and scrumptious. See the recipe card on the backside of the publish for actual measurements.
- Brie cheese: As soon as baked, the wheel of brie will get melty and have a buttery, barely tangy taste.
- Honey: The honey will caramelize over the cheese because it bakes.
- Minced recent thyme: For recent herby taste.
- Minced garlic: Provides complexity and depth to the style of the cheese.
- Italian seasoning: Only a pinch for additional coloration and a lift of savory taste.

Baked Brie Recipe Directions
Whether or not you’re entertaining or simply desire a tasty snack for a comfortable night time in, that is your go-to recipe! It comes along with minimal effort and is able to get pleasure from in simply 20 minutes.
- Prep: Preheat the oven to 350 levels Fahrenheit and calmly grease an oven-safe skillet that’s barely greater than your wheel of cheese. Slice the brie ½-⅔ of the way in which down into 1-inch slices.
- Slice: Rotate the brie 90 levels and slice once more so you find yourself with little diamonds.
- Add Toppings: Add the brie to the ready pan, then prime it with the garlic, recent thyme, and a lightweight sprinkle of Italian seasoning.
- Bake: Drizzle the honey excessive earlier than baking for 13-Quarter-hour till the cheese is melted and barely bubbly. Serve instantly.




Ideas for Baking and Serving Brie
This fast and straightforward appetizer is straightforward, and the following pointers will aid you bake and serve brie like a professional!
- Hold the Rind On: Don’t take away the rind when baking brie! It helps preserve the form because it bakes and is completely edible.
- Room Temp Cheese: To assist the cheese bake extra evenly, take away it from the fridge about an hour earlier than baking. This manner, it will probably come to room temperature.
- Dippers: Dip with sliced baguette bread, sturdy crackers, pears, and apple slices.
- Toppings: You possibly can add a sprinkle of walnuts or pecans to the highest of the brie. Or a number of dollops of jam (I want fig jam with brie!)
- Serve With: You possibly can serve with apricots, grapes, pistachios, cranberries,

Make Forward Possibility
Baked brie is an appetizer that must be served recent out of the oven. You possibly can slice and prime the cheese with the garlic, thyme, and Italian seasoning a number of hours earlier than baking. However the honey must be drizzled on prime simply earlier than baking.

Extra Tacky Appetizers
When you’re like me, I do know you like appetizer! Through the holidays, I virtually stay off of appetizers. Listed here are a number of of my favorites you’ve gotta strive!
Pin this now to search out it later
Pin It
-
Preheat the oven to 350 levels Fahrenheit and calmly grease an oven-safe skillet that’s barely greater than your wheel of cheese.
-
Slice the brie ½-⅔ of the way in which down into 1-inch slices. Rotate the brie 90 levels and slice once more so you find yourself with little diamonds.
-
Add the brie to the ready pan, then prime it with the garlic, recent thyme, and a lightweight sprinkle of Italian seasoning.
-
Drizzle the honey excessive earlier than baking for 13-Quarter-hour till the cheese is melted and barely bubbly. Serve instantly.
Energy: 224kcalCarbohydrates: 9gProtein: 12gFats: 16gSaturated Fats: 10gPolyunsaturated Fats: 0.5gMonounsaturated Fats: 5gLdl cholesterol: 57mgSodium: 357mgPotassium: 99mgFiber: 0.1gSugar: 9gVitamin A: 348IUVitamin C: 1mgCalcium: 109mgIron: 0.4mg
Vitamin data is robotically calculated, so ought to solely be used as an approximation.