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Kielbasa Bites are the final crowd-pleasing appetizer! With their smoky, savory taste and caramelized glaze sweetness, these bite-sized snacks are straightforward to make and all the time a success at events, sport days, or anytime you want a fast appetizer!
Causes You’ll Love This Recipe
- Fast and Straightforward: This kielbasa bites recipe is prepared in below half-hour, making it excellent for last-minute appetizers or snacks.
- Full of Taste: Smoky kielbasa paired with a BBQ glaze creates a mouthwatering chunk each time.
- Versatile Serving Choices: Function an appetizer or snack at your subsequent celebration, and even pair these with sides for a easy meal. My youngsters love them served with macaroni and cheese or mashed potatoes and inexperienced beans.
Baked Kielbasa Bites
Have you ever guys ever had kielbasa? It’s critically so good! It’s a Polish sausage that actually means ‘smoked, flavorful pork or beef sausage.’ I’ve been seeing individuals make this glazed model on social media, and I needed to strive it. I like salty-sweet taste combo! Baking these provides them that crystalized glaze on the surface and the peerlessly juicy sausage chunk on the within! You’re going to like them!
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Tips on how to Make Glazed Kielbasa Bites
Kielbasa bites are tremendous straightforward to arrange, making them a straightforward appetizer recipe for any event! With only a few easy elements and minimal prep work, you may whip up a scrumptious appetizer very quickly.
- Prep the Kielbasa: Preheat an oven to 400ºF after which spray a baking sheet with non-stick cooking spray. Slice the kielbasa into 1-inch disks, then put aside.
- Make the Sauce: In a medium bowl, stir collectively the BBQ sauce, Dijon mustard, brown sugar, Worcestershire sauce, and crimson wine vinegar.
- Coat the Sausage within the Sauce: Add the sliced kielbasa to the sauce combination within the bowl after which toss to coat every bit completely.
- Bake: Place the coated kielbasa items onto the ready baking sheet after which unfold them evenly in a single layer. Bake for 10-12 minutes, tossing the items midway by way of baking. Serve with toothpicks!
Make Kielbasa Bites within the Air Fryer!
Air Fryer Directions: Line your air fryer with foil or an air fryer liner, then prepare dinner the items in a single layer at 400ºF for 8-10 minutes. Toss the items midway by way of cooking. You will have to work in batches to maintain them in a single layer.
Ideas for Making Kielbasa Bites
Listed here are some useful suggestions to make sure your kielbasa bites prove precisely how you want!
- What BBQ sauce is greatest? You possibly can just about use any BBQ sauce you need. I haven’t discovered one which doesn’t work. If you want, you may even strive my Do-it-yourself BBQ Sauce Recipe.
- What sort of kielbasa ought to I exploit? You should utilize any taste of this flavorful smoked sausage, kielbasa, for this recipe. For instance, strive utilizing beef, pork, turkey, or a mix of flavors!
Tips on how to Retailer Leftovers
- Fridge: You probably have leftover kielbasa bites, you may retailer them within the fridge in an hermetic container for as much as 3-4 days.
- Freezer: I don’t suggest freezing this recipe. When you do have leftovers, it’s greatest to serve them contemporary or maintain them within the fridge.
Excellent Pork-Impressed Appetizers
When you love sausage as a lot as I do, then try the hyperlinks beneath!
Appetizers
Little Smokies Recipe
2 hrs 5 minutes
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Pigs in a Blanket
20 minutes
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Pig Pictures
1 hr 15 minutes
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Bacon Wrapped Dates
25 minutes
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Preheat an oven to 400 levels Fahrenheit and spray a baking sheet with non-stick cooking spray.
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Slice 2 (12-ounce) packages kielbasa into 1-inch disks and put aside.
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In a medium bowl, whisk collectively 3 tablespoons BBQ sauce, 2 tablespoons Dijon mustard, 2 tablespoons brown sugar, 2 teaspoons Worcestershire sauce, and 1 teaspoon crimson wine vinegar.
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Add the sliced kielbasa to the sauce combination within the bowl and toss to coat every bit completely.
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Place the coated kielbasa items onto the ready baking sheet and unfold them evenly in a single layer. Bake for 10-12 minutes, tossing the items midway by way of baking. Serve with toothpicks!
Energy: 36kcalCarbohydrates: 8gProtein: 0.3gFats: 0.3gSaturated Fats: 0.1gPolyunsaturated Fats: 0.1gMonounsaturated Fats: 0.2gLdl cholesterol: 0.2mgSodium: 175mgPotassium: 50mgFiber: 0.3gSugar: 7gVitamin A: 25IUVitamin C: 0.3mgCalcium: 12mgIron: 0.3mg
Diet info is robotically calculated, so ought to solely be used as an approximation.