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This Italian Corn Salad is bursting with contemporary flavors from candy corn, juicy grape tomatoes, crisp inexperienced bell pepper, and sharp parmesan cheese. Tossed in a zesty do-it-yourself Italian dressing, it’s good for summer time or any time of the yr.
Should you’re searching for a scrumptious addition to BBQs, potlucks, and different summer time celebrations, this corn salad is it! Full the menu with a few of our different favourite sides just like the world’s best-baked beans, straightforward grilled asparagus, and this creamy cucumber salad.

Causes to Love This Recipe
- Fast and Simple: You’ll love how easy this Italian corn salad is to make. Merely grill the corn after which chop and blend!
- Versatile: This recipe can simply be custom-made based mostly in your preferences! Use your favourite veggies, cheese, and herbs! You possibly can even use frozen corn!
- So Flavorful: Everybody will love the unimaginable taste of this dish! It’s full of freshness and texture. Plus, it pairs nicely with a wide range of mains!
Italian Corn Salad Recipe
This straightforward Italian corn salad is full of contemporary taste! I really like that the recipe makes use of seasonal elements that you simply might need rising in your backyard, but it could actually additionally completely work exterior of summertime. Serve this Italian Corn Salad as an ideal facet dish with grilled hen or burgers, or get pleasure from it as an appetizer with tortilla chips for dipping!
Substances You’ll Want
With only a handful of contemporary elements, you’re nicely in your solution to a tremendous salad that’s positive to impress! Right here’s an inventory of what’s wanted. The recipe card incorporates all the precise measurements.
- Candy Corn: Candy juicy bursts of tender kernels are the star of this salad!
- Grape Tomatoes: Grape or cherry tomatoes are the proper measurement to half and add to the salad for additional sweetness.
- Inexperienced Bell Pepper: Gives a crisp texture with a refined bitterness that balances the candy corn. If most well-liked, You possibly can sub with purple bell pepper.
- Contemporary Herbs: A mix of contemporary basil and contemporary parsley so as to add that basic Italian taste.
- Crimson Onion: Provides gentle onion taste.
- Parmesan Cheese: Freshly grated is greatest in case you have the time.
- For the French dressing: A mixture of olive oil, lemon juice, Italian seasoning, and minced garlic makes a easy, but flavorful dressing.
- Salt and Pepper: Add to style and convey all the flavors collectively.

Easy methods to Make a Corn Salad
This Italian corn salad recipe comes along with little or no problem in simply quarter-hour! It’s sure to be your new favourite facet dish!
- Grill the Corn: Warmth the grill to medium-high warmth. Brush the corn flippantly with olive oil then grill, rotating it till golden on all sides.
- Take away Corn from the Cob: Enable the corn to chill, then lower it off the cob with a knife and add it to a big bowl.
- Mix Substances: Add the bell pepper, purple onion, Parmesan cheese, and contemporary herbs.
- Make the Dressing: In a small bowl, whisk the lemon juice, olive oil, Italian seasoning, and garlic.
- Toss Salad with Dressing: Pour the dressing over the salad and toss to coat then season with salt and pepper to style.
- Serve: Take pleasure in instantly or refrigerate till serving.




Italian Corn Salad Ideas and Variations
Take this to your subsequent BBQ, and you’ll be the hit of the social gathering! This Italian corn salad is nice with contemporary, frozen, or canned corn. Check out my ideas and variations beneath!
- Change Up the Veggies: You possibly can add extra greens to adapt the salad to your liking. For instance, attempt together with purple, yellow, or orange bell peppers. Furthermore, you would possibly need to add cucumber or grilled zucchini for a scrumptious twist.
- Corn: If contemporary corn on the cob shouldn’t be obtainable, you need to use frozen or canned corn. Nevertheless, in case you go for frozen corn, bear in mind to both thaw it or defrost it within the microwave earlier than utilizing it. Add the corn and a bit little bit of oil to a extremely popular skillet and cook dinner it for a couple of minutes, tossing sometimes, till many kernels are flippantly browned.
- Add Protein: Add canned beans, hen, or chopped bacon to make it heartier and protein-packed. You can even serve this as a light-weight meal!
- Cheese: Should you don’t have parmesan cheese available, then feta or mozzarella cheese can be scrumptious options for this salad.

Storing Leftover Italian Corn Salad
This is absolutely the BEST salad to make prematurely! It’s even higher because it sits. So, observe my ideas beneath for making this salad forward of time and for storing leftovers…in case you have any!
- Within the Fridge: Retailer the leftover salad in an hermetic container for as much as 2 days.
- Make Forward: Put together no less than 2 hours or as much as 1 day prematurely. Typically, because it sits, it soaks up the dressing, so I’ll make one other batch to freshen it up! You can additionally drizzle it with olive oil in case you desire.

Extra Simple Salad Recipes
I simply love the contemporary pop of taste {that a} salad can convey to the desk, particularly in the summertime! I’ve so many scrumptious salad recipes to attempt, you’re positive to seek out a number of that your loved ones will love. Listed here are some favorites to place in your menu as quickly as doable!
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Warmth the grill to medium-high warmth. Brush the corn flippantly with olive oil then grill, rotating it till golden on all sides.
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Enable the corn to chill. Minimize the corn off the cob with a knife and add it to a big bowl.
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Add the bell pepper, purple onion, Parmesan cheese, and contemporary herbs.
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In a small bowl, whisk the lemon juice, olive oil, Italian seasoning, and garlic.
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Pour the dressing over the salad and toss to coat, then season with salt and pepper to style.
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Serve instantly or refrigerate till serving.
Energy: 192kcalCarbohydrates: 20gProtein: 5gFats: 12gSaturated Fats: 2gPolyunsaturated Fats: 1gMonounsaturated Fats: 7gTrans Fats: 0.01gLdl cholesterol: 4mgSodium: 105mgPotassium: 347mgFiber: 3gSugar: 7gVitamin A: 551IUVitamin C: 28mgCalcium: 90mgIron: 1mg
Vitamin data is mechanically calculated, so ought to solely be used as an approximation.