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Baked Turkey Meatballs are tender, juicy, and completely seasoned. They’re made with easy substances however huge on taste! These home made meatballs are simple to make and wholesome for the entire household!
We love meatballs at our home! There are such a lot of tasty variations that it’s exhausting to choose only one! I’ve some household favorites that it’s essential to strive. Swedish Meatballs are at all times requested, and my children at all times beg for these enjoyable Porcupine Meatballs. However for those who’re on the lookout for the right appetizer to serve at your subsequent get together, these Grape Jelly Meatballs are a MUST!

Causes to Love This Recipe
- Fast and Simple Dinner: These baked turkey meatballs are a fast and simple weeknight dinner! They solely take 10 minutes to prep and 20 minutes to bake. Dinner will probably be prepared in half-hour!
- Versatile: Turkey meatballs can served in so many various methods. Swap up the seasonings any means you want, or smother them with any taste of sauce. Take pleasure in them in a sandwich, or on high of rice, pasta, or mashed potatoes!
- Wholesome Different: Floor turkey is a wholesome choice for home made meatballs. The result’s fewer energy, a lot of protein, and fewer fats than floor beef.
The Finest Baked Turkey Meatballs
Everybody likes to eat meatballs, particularly children. These baked turkey meatballs are a simple winner for dinner and will probably be a brand new household favourite! The bottom turkey bakes up so juicy and tender that you just gained’t imagine it’s floor turkey. My recipe is completely seasoned with onion, garlic, and Italian breadcrumbs. The feel and moisture in these baked turkey meatballs will blow your thoughts! You’ll devour each chew and need you had leftovers!
These baked meatballs are wonderful all on their very own. Place them on a mound of noodles and smothered in one in every of these unimaginable sauces and they are going to be divine. Attempt them with my Basil Pesto Sauce, this simple Marinara Sauce, or this scrumptious Home made Alfredo Sauce. It’s the right meatball recipe for something!
Floor Turkey vs Floor Beef
Which one is healthier for you? Each turkey and beef are nice sources of protein with quite a lot of nutritional vitamins and minerals. Turkey is usually decrease in saturated fats than beef and so is a better option for coronary heart well being. The entire well being advantages of depend upon the reduce and high quality of turkey and beef, however floor turkey is usually a more healthy choice.
Substances for Turkey Meatballs
These baked turkey meatballs use easy substances that you could be have already got readily available. Floor turkey is simple to seek out at any retailer and is a wholesome various to beef. Your loved ones will love these meatballs a lot that they gained’t even miss the meat!
- Floor Turkey: This may be discovered close to the bottom beef.
- Italian Bread Crumbs: I really like that these bread crumbs are already seasoned.
- Onion: Cube one small onion.
- Eggs: The eggs act as a binder.
- Milk: Provides a little bit of moisture and helps maintain all of it collectively.
- Garlic: Minced or finely chopped.
- Salt and Pepper: Season to style

Tips on how to Make Baked Turkey Meatballs
These turkey meatballs are tremendous simple to throw collectively. Roll them up and bake them for juicy perfection. They’re so good and a more healthy various to beef meatballs. You’ll need to maintain them in a daily rotation for weeknight dinners!




- Mix Substances: Preheat the oven to 400 levels Fahrenheit. Spray a medium baking dish with non-stick spray and put aside. Mix the entire meatball substances right into a medium bowl.
- Combine: Combine collectively till integrated.
- Roll: Roll the combination into 1 ½-2-inch balls and place within the ready baking dish.
- Bake: Bake for 20-25 minutes, till the inner temperature of the meatballs reaches 165 levels Fahrenheit and the tops are flippantly browned.
Ideas For Moist Baked Turkey Meatballs
I’ve a lot of good ideas that will help you obtain completely moist and scrumptious turkey meatballs. It’s really easy to make home made meatballs and this floor turkey model is the BEST!
- Moisture: Turkey is leaner than beef so can dry out rapidly. Should you discover your meatballs are too dry add a tablespoon of olive oil to the combination. Overcooking the meatballs may also dry them out, so remember to take away them from the oven as soon as they attain 165 levels Fahrenheit.
- Chopping: I like to throw the onion and garlic right into a small meals processor and pulse it a number of occasions. This can be a fast method to mince them up and make them simple so as to add to the meatball combination.
- Breadcrumbs: As an alternative of Italian breadcrumbs, you may substitute plain breadcrumbs and add 1 tablespoon of Italian seasoning. Panko breadcrumbs may also be used!
- Uniform Measurement: Preserve the meatballs the identical measurement as a lot as attainable. It will be certain that they cook dinner on the similar fee and a few gained’t be underdone or overdone. You should utilize a cookie scoop or a kitchen scale to assist maintain them uniform.
- Don’t Overmix: This will trigger the meatball combination to interrupt down and grow to be robust. It could actually additionally make the meatballs exhausting to type and switch them into meat patties as a substitute of meatballs.
- Taste Variations: There are numerous methods to make these meatballs sing with much more taste if you want. Add a few teaspoons of finely chopped contemporary herbs, ⅓-½ cup of parmesan or different grated cheese, or a splash or two of spices that may complement your dish. They’re really easy to customise and make how you would like.

Storing Leftover Baked Turkey Meatballs
These baked turkey meatballs are really easy to retailer and freeze for a later time. I like to make a double batch and freeze the leftovers for busy weeknights.
- Within the Fridge: Retailer leftovers in an hermetic container or sealable zip lock bag. Refrigerate for as much as 5 days.
- To Reheat: Reheat them within the microwave for a couple of minutes within the microwave till warmed by. You can even reheat them within the air fryer at 390 levels Fahrenheit.
- Within the Freezer: Enable the cooked meatballs to chill to room temperature. Place on a cookie tray and canopy loosely with plastic wrap then freeze for two hours. Switch the partially frozen meatballs to a freezer-safe gallon zip lock bag. Freeze for as much as 3 months. Thaw in a single day within the fridge or heat them straight from the freezer within the microwave at 50% energy until heated by.

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Preheat the oven to 400 levels Fahrenheit. Spray a medium baking dish with pan spray and put aside.
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Combine all of the substances in a medium bowl till the whole lot is integrated. Roll the combination into 1 ½-2-inch balls and place within the ready baking dish.
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Bake for 20-25 minutes, till the inner temperature of the meatballs reaches 165 levels Fahrenheit and the tops are flippantly browned.
Up to date on August 21, 2024
Initially Posted on January 3, 2021
Serving: 4meatballsEnergy: 238kcalCarbohydrates: 20gProtein: 28gFats: 5gSaturated Fats: 2gPolyunsaturated Fats: 1gMonounsaturated Fats: 1gTrans Fats: 0.02gLdl cholesterol: 117mgSodium: 630mgPotassium: 406mgFiber: 2gSugar: 3gVitamin A: 185IUVitamin C: 3mgCalcium: 80mgIron: 2mg
Vitamin data is mechanically calculated, so ought to solely be used as an approximation.