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Take pleasure in scrumptious Asian flavors in these Korean Beef Lettuce Wraps! This appetizer or predominant is loaded with tasty lean floor beef, sautéed shredded carrots, crimson bell pepper, and garlic, all tossed in a mouthwatering sauce and spooned into lettuce leaves.
Causes You’ll Love This Recipe
- Extremely Scrumptious: Your loved ones will go loopy for the style and texture of those beef lettuce wraps. There may be an explosion of essentially the most scrumptious taste in each chunk!
- Restaurant High quality: These are similar to one thing you’ll discover at a flowery Asian restaurant and approach higher than takeout! Plus, they’re so fast and straightforward to make.
- Extremely Customizable: Combine issues up and make these simply how you want! You may simply change the meat, veggies, and sauce components based mostly in your style desire. I’ve included a number of customization concepts beneath!
Elements for Korean Beef Lettuce Wraps
Whether or not you take pleasure in these beef lettuce wraps as an appetizer or gentle meal, they all the time ship superb taste and texture. Plus, I like that they’re excessive in protein and low in carbs. Here’s a be aware on the entire components. Try the recipe card for precise measurements.
- Beef: For the protein base of those wraps, you’ll want 1 pound of lean floor beef. I like to make use of 90% lean, in order that they’re lots flavorful with out a lot grease.
- Garlic: Freshly minced garlic offers the meat an additional enhance of taste.
- Greens: Shredded carrots and diced crimson bell pepper add vibrant shade and further heartiness!
- Brown Sugar: Provides a contact of sweetness to stability out the savory and spicy flavors.
- Soy Sauce: The bottom of the sauce. Use decreased sodium in the event you’d like.
- Sesame Oil: Supplies the sauce with a barely nutty, complicated taste.
- Floor Ginger: Provides the sauce a zesty, heat style.
- Gochujang Korean Chili Sauce: This sauce completely combines spicy, salty, earthy and candy. It additionally has a thick, sticky texture that coats the meat splendidly.
- Butter Lettuce Leaves: You’ll want ten butter lettuce leaves to carry the filling. They add a layer of contemporary crispness that may’t be beat! Boston and iceberg lettuce may also work.
- Garnish: End with sliced inexperienced onions and sesame seeds for further texture.
Korean Beef Lettuce Wrape Recipe Directions
This beef lettuce wrap recipe comes collectively in simply 4 straightforward steps and may be able to serve in lower than half-hour. Now, that’s my form of recipe – particularly one which’s as tasty as this!!
- Cook dinner the Beef: In a big skillet over medium-high warmth, add the bottom beef and prepare dinner till not pink.
- Add the Veggies: Stir within the minced garlic, shredded carrots, and diced crimson bell pepper. Cook dinner for 4 minutes or till the greens soften.
- Make the Sauce: In a small bowl, whisk the brown sugar, soy sauce, sesame oil, ginger, and Korean chili sauce.
- Serve: Pour over the bottom beef and let simmer for two minutes. To serve, add ¼ cup of the meat combination to a big leaf of lettuce. Garnish with inexperienced onions and sesame seeds.
Variations of Beef Lettuce Wraps
One in every of my favourite issues about these wraps is their versatility! You may simply change up the components to make them your personal. Listed here are just a few yummy concepts for you!
- Beef: Beef is the star of this dish, however swap out the meat for floor turkey, floor pork, or floor hen in the event you desire.
- Ginger: You should utilize one tablespoon of freshly grated ginger to exchange the bottom ginger on this recipe. It’s going to add an enormous, daring ginger taste!
- Swap up the Veggies: Any shade of bell pepper can be scrumptious on this recipe. Extra vegetable choices embody diced mushrooms, shredded purple cabbage, or zucchini.
- Serving: Any form of lettuce works for these wraps, however I counsel delicate, bendable lettuce like butter or inexperienced leaf lettuce. I do know these are lettuce wraps, however the beef combination would even be scrumptious served over rice!
- Make it Spicier: The Gochujang Korean chili sauce is the key to this recipe. It offers it that small kick of Korean spice! Add extra if you need it spicer. You too can garnish particular person servings with crimson pepper flakes earlier than serving.
Storing Leftover Korean Beef Lettuce Wraps
Whether or not you’re making this lettuce wrap recipe forward of time or storing leftovers, it’s greatest to retailer the lettuce and beef filling individually. It’s good for reheating for a fast lunch all through the week!
- Within the Fridge: The Korean beef filling will keep contemporary within the fridge for 3-4 days in an hermetic container.
- To Reheat: Switch the meat combination to a skillet and prepare dinner on medium warmth till warmed by, stirring incessantly. You too can use the microwave to warmth the meat in 30-second intervals.
Extra Asian-Impressed Recipes
My household goes loopy for Asian flavors! The truth is, I’ve a complete class of Asian recipes to take a look at! Listed here are just a few that I make on repeat and all the time get rave critiques.
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In a big skillet over medium-high warmth, add the bottom beef and prepare dinner till not pink.
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Stir within the minced garlic, shredded carrots, and diced crimson bell pepper. Cook dinner for 4 minutes or till the greens soften.
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In a small bowl, whisk the brown sugar, soy sauce, sesame oil, ginger, and Korean chili sauce. Pour over the bottom beef and let simmer for two minutes.
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To serve, add ¼ cup of the meat combination to a big leaf of lettuce. Garnish with inexperienced onions and sesame seeds.
Energy: 199kcalCarbohydrates: 14gProtein: 21gFats: 6gSaturated Fats: 2gPolyunsaturated Fats: 1gMonounsaturated Fats: 3gTrans Fats: 0.3gLdl cholesterol: 56mgSodium: 718mgPotassium: 474mgFiber: 1gSugar: 12gVitamin A: 2306IUVitamin C: 13mgCalcium: 37mgIron: 3mg
Diet info is routinely calculated, so ought to solely be used as an approximation.